Manna in the Wilderness

In Exodus 16, God first gives the Israelites manna as food in the wilderness. It’s describes as being like ‘flakes.’ These crackers aren’t like flakes exactly, but making them will help children to imagine themselves into the story.

You will need: 100g plain flour, 1/4 teaspoon salt, 1/2 teaspoon sugar, 1 tablespoon vegetable or olive oil, 3 tablespoons of water, a rolling pin, a mixing bowl, a fork, a baking tray, greaseproof paper, a knife or pizza cutter, an oven, honey

Preheat the oven to 180˚C and grease a baking tray or line it with greaseproof paper. Mix the dry ingredients together in the bowl and then add the oil and water. Mix together with a fork or your hands until a dough is formed. Roll the dough out thinly and place it on the baking tray. Prick the dough all over with a fork and then cut it into squares with a knife or pizza cutter. Put the baking tray into the oven and bake for 15-20 mins until the crackers are starting to turn light brown.

When the crackers have cooled, share them out and try them. Children might want to spread a little bit of honey on them, as we are told that the manna tasted like ‘wafers made with honey’ (Exodus 16:31). As you eat, talk about the story of God giving manna in the wilderness.

Talk about:

  • How would you have felt to see the manna on the ground for the first time?
  • Why do you think God gave the rule about only gathering what was needed?
  • What would you think of having this every day for many years?
  • What foods do you eat every day?

Pray:

Thank God for the foods you enjoy. Ask him to show us how to help those who don’t have enough to eat.

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